Arizona Beans and Beef
From dee 17 years ago
- 7-20 minutes to make
- Serves 10
A spiced up Beef and Bean stew/soup. As with anything adjust the seasoning to suite your own tastes.
Ingredients
- 1 lb pinto beans (about 2 1/2 cups), rinsed, picked over shopping list
- 2 10 oz cans beef broth shopping list
- 2 1/2 cups water shopping list
- 5 1/2 oz can tomato paste shopping list
- 1 lb lean beef, cut into 1-inch cubes shopping list
- 1/4 lb salt pork, diced shopping list
- 1 medium onion, chopped shopping list
- 2 cloves garlic, minced shopping list
- 1 Tbs chili powder shopping list
- 1 tsp cumin seeds shopping list
- 1/2 tsp dried thyme shopping list
- 1/2 tsp red pepper flakes shopping list
- salt and pepper shopping list
How to make it
- Place all ingredients in slow cooker; cover and cook on
- low setting 12 hours or until beans are tender. Season to
- taste with salt and pepper. Makes 8 to 10 servings.
The Rating
Reviewed by 3 people-
This is my kind of beans....Good recipe...thanks
zena824
in Somewhere, USA loved it
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Beans in crockpot arent tough if you cook them right{approximately 6 hours on high. plenty of water or liquid. great recipe fabulous terriffic!
momo_55grandma
in Mountianview loved it
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If ya dont like someones recipe leave it alone dont comment {thye were nice enough to submit one they thought was good who is anyone to say it isnt. No comment is beter than a put down thanks!
momo_55grandma
in Mountianview loved it
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