Ingredients

How to make it

  • Butter a 2 qt. baking dish.
  • Layer peaches, pears, plums, blueberries and raspberries in the prepared baking dish.
  • Combine the sherry, brown sugar, butter and flour in top of a double boiler set over high heat. Cook mixture stirring frequently, until thickened, about 11 minutes. Pour over the fruit.
  • Sprinkle the pecans over the fruit mixture. Chill, covered for 8 to 24 hours. Remove the cover.
  • Preheat the oven to 350 degrees.
  • Bake fruit mixture until hot and bubbly, about 20 to 25 minutes.
  • Serve hot.

Reviews & Comments 2

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    " It was excellent "
    shirleyoma ate it and said...
    Oh yummm, this sounds so good to me!! got my 5
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    " It was excellent "
    flavors ate it and said...
    Hi Queen, this sounds like a great recipe. I can't wait to give it a try. Thanks for sharing with me. It gets my 5 for sure. MJ
    Was this review helpful? Yes Flag

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