Recipe

Sour Cream Pork Chops Recipe


Sour Cream Pork Chops Recipe Grizzlybear / All my dishes
4 months, 2 weeks ago
These pork chops are cooked with mushrooms in a skillet.
Prep:20m Cook:75m Servings:4

Grizzlybear

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Ingredients
  • 4 center cut pork chops, about 3/4 inch thick
  • 2 tablespoons vegetable oil
  • 8 ounces sliced mushrooms
  • 1 cup beef broth
  • 1 can (4 ounces) sliced mushrooms
  • 2 teaspoons prepared mustard
  • 2 tablespoons chopped parsley
  • 1 teaspoon paprika
  • salt and pepper, to taste
  • 1 onion, sliced into rings
  • 1 cup sour cream

Directions
  1. Brown pork chops in oil in skillet; add mushrooms the last 3 to 4 minutes.
  2. Mix broth, mustard, parsley, paprika, and salt and pepper; place onion rings on pork chops then pour broth mixture over all.
  3. Simmer for 1 1/4 hours, until chops are tender.
  4. Add the sour cream and cook for another 10 minutes, until hot.
  5. Serve with hot cooked noodles or rice.

Not quite what you're looking for? See more Main Dish / Pork
Comments

cajunspices66 3 months ago said:
I'M A PORK CHOP GIRL! CAN'T WAIT TO TRY THESE! THANKS FOR GIVING ME THE NEW SPIN...


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