Recipe

Blue Cheese And Pear Salad Recipe


Blue Cheese And Pear Salad Recipe
BLUE CHEESE AND PEAR SALAD This recipe came from an estate sale. I obtained it when I purchased the family collection from the Gentry Estate in Fate, Texas in 1986.

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Ingredients
  • 1 bunch arugula torn
  • 1 head romaine lettuce torn
  • 3 medium fresh cored and thinly sliced pears
  • 1/2 cup buttermilk
  • 1/2 cup blue cheese
  • 1 medium garlic cloves minced
  • 1/4 teaspoon freshly ground black pepper
  • 3 tablespoons chopped toasted walnuts

Directions
  1. Divide arugula and romaine among plates then arrange pears on greens.
  2. Combine buttermilk, cheese, garlic and pepper.
  3. Toss and pour over lettuce and sprinkle with walnuts and serve.

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