Pumkin Cake
From deanna 17 years agoIngredients
- 29 oz. solid pack pumpkin shopping list
- 1 C sugar shopping list
- 1 t cinnamon shopping list
- 1/2 t salt shopping list
- 1/2 t nutmeg shopping list
- 3 eggs shopping list
- 1 12 oz can evaporated milk shopping list
- 1 yellow cake mix shopping list
- 3/4 C butter melted shopping list
- whipped cream/Cool Whip shopping list
How to make it
- Combine dry ingredients
- Mix with pumpkin
- Add eggs and beat lightly until just combined
- Add evaporated milk and mix well on low
- Put mixture in greased 9 x 13 pan
- Sprinkle yellow cake mix over the top
- Drizzle with the melted butter
- Bake at 350 for 60-70 minutes until edges are firm and center has just set
- If top looks like it's getting too brown, lay a sheet of aluminum foil over the top for the last 10-15 minutes
- Cool
- Store in refrigerator
- Serve with whipped cream/Cool Whip
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