Minted Carrots
From shinike 16 years ago
- 10 minutes to make
- Serves 4
A little bit of old world flavor with in this fast food world. Great at a side dish.
Ingredients
- 1 pound baby carrots or Sliced Carrots(I prefer baby carrots as they are sweeter) shopping list
- 2 fresh mint leaves shopping list
- 1/3 Cup water shopping list
- Variants: shopping list
- Add 16 ounces frozen peas or shopping list
- Add 16 ounces frozen brocolli florets shopping list
How to make it
- Place one pound baby carrots in a microwaveable casserole dish
- Add water and mint
- Steam on high with lid for 4 minutes
- Stir
- Steam on high with lid for 4 minutes
- Let rest for 2 minutes
People Who Like This Dish 1
- notyourmomma South St. Petersburg, FL
- bluewaterandsand GAFFNEY, SC
- shinike Omaha
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The Rating
Reviewed by 2 people-
Yummy. I love my Carrots.Sounds delicious!
bluewaterandsand
in GAFFNEY loved it
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Mint and carrots, awesome. Mint and peas, sublime. Terrific.
notyourmomma
in South St. Petersburg loved it
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