Recipe

Charbroiled Swordfish With Citrus Salsa Recipe


Charbroiled Swordfish With Citrus Salsa Recipe
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This is a great summer dish, as the fish is excellent grilled on the bbq!

Lorisrecipe

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Ingredients
  • 4 5-ounce swordfish steaks
  • -(center cut),grilled
  • 1 ruby red grapefruit,peeled
  • -& sectioned
  • 2 oranges,peeled & sectioned
  • 2 limes,peeled & sectioned
  • 1 lemons,peeled & sectioned
  • 1 c red,green, and yellow bell
  • -peppers,cut in fine strips
  • 1 med red onion,finely diced
  • 1 T cilantro,chopped
  • 1 T mint,chopped
  • 1 oz Tequila
  • 1 T corn oil
  • 1 dash salt
  • 1 dash black pepper

Directions
  1. STEP ONE: Prepare the Citrus Salsa--
  2. Mix all ingredients except swordfish, corn oil, salt, and pepper and
  3. let marinate for a couple of hours.
  4. STEP TWO: Grill the Swordfish--
  5. Season the swordfish steaks with salt and pepper to personal taste.
  6. Brush lightly with one tablespoon corn oil. Grill.
  7. STEP THREE:
  8. Spoon the Citrus Salsa over the charbroiled swordfish steaks. Garnish
  9. with mint sprigs. Serve with saffron rice, fresh asparagus, and baby carrots.
  10. Serving Ideas : Serve with saffron rice,fresh asparagus,and baby
  11. carrots.

Not quite what you're looking for? See more Main Dish / Fish
Comments


Sounds fantastic, great recipe, great post :)


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