Marinated Veggies
From riverrat715 16 years ago
- - to make
- Serves 8
A medley of bright colors and tastes.
Ingredients
- 4 tomatoes shopping list
- 1 head cauliflower shopping list
- 1 bunch broccoli shopping list
- 1 red onion shopping list
- 1 white onion shopping list
- 2 small zuccini shopping list
- 1 lb baby carrots shopping list
- 3 tbs olive oil shopping list
- 6 tbs rice vinegar shopping list
- Janes Crazey Mixed up salt shopping list
How to make it
- Cut tomatoes into wedges
- cut cauliflower and broccoli into small florets
- peel and slice onions very thin, seperate into rings
- peel and slice zucini
- add carrots
- sprinkle liberaly with Jane
- sprinkle olive oil and vinegar over all.
- Toss veggies so they are all coated with oil and vinegar. Cover and chill for at least one hour before serving.
- These look beautiful arranged on a plate and once you start eating them you just keep wanting more. They have an addictive flavor and if you gotta be addicted isn't it nice to have something so healthy to become addicted to? You can serve these with almost anything or just have as a snack.
People Who Like This Dish 3
- macpac Nowhere, Us
- jenniferbyrdez Kenner, LA
- clbacon Birmingham, AL
- riverrat715 Small Town, WI
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The Rating
Reviewed by 1 people-
Sounds really good. Love anything marinated. Thanks.
jenniferbyrdez
in kenner loved it
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" It was excellent "