Ingredients

How to make it

  • Combine flour, flax meal, sugar, baking powder, baking soda and cinnamon.
  • Make a well in center of dry mixture then set aside.
  • In another bowl stir together egg, buttermilk and oil.
  • Add liquid ingredients all at once to dry mixture then stir just until moistened.
  • Gently fold in blueberries.
  • For each pancake pour 1/4 cup batter onto a hot lightly greased skillet.
  • Cook over medium heat 2 minutes on each side then serve immediately with syrup of your choice.

Reviews & Comments 1

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  • larkspur 5 years ago
    These look really good, and healthy, too!
    Was this review helpful? Yes Flag

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