Mushrooms And Rice
From snowbird2002 16 years ago
- 15 minutes to make
- Serves 2
This creamy mushroom and rice dish is an excellent side dish and is so easy to make. A friend served this and I begged her for the recipe and now it's one of our "gotta make" dishes.
Ingredients
- 2 tbsp. butter shopping list
- 1 yellow or white (cooking) onion, chopped shopping list
- 1 can mushroom pieces & stems (drained) shopping list
- 1 1/2 cups Uncle Ben's original long grain rice shopping list
- 3 cups water shopping list
- 3 chicken bouillon cubes, squished up shopping list
- Pinch of ground black pepper (to taste) shopping list
- Pinch of granulated garlic powder (to taste) shopping list
- 1 - 2 chopped green onion (for colour) shopping list
How to make it
- In a medium size pot add together the butter, cooking onion, and mushroom pieces.
- Stir and sauté until slightly cooked.
- To the above mixture add water and bring to a boil.
- Add the rice, bouillon cubes, pepper and garlic powder and stir.
- Put a lid on the pot and turn it down to low to medium-low.
- Simmer on low to medium-low heat for 15 minutes.
- Remove from heat, stir and serve.
- Add chopped green onion for color.
People Who Like This Dish 3
- italianstalian Nowhere, Us
- sparow64 Sweetwater, TN
- snowbird2002 Wasaga Beach, CA
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