Recipe
Butter Chicken Recipe
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Mommyamyof1 / All my dishes 2 years, 7 months ago
Very easy, quick chicken meal.
Prep:15m Cook:40m Servings:4
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 Mommyamyof1 |
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Fans
Ingredients
- 2 eggs, beaten
- 1 cup crushed buttery round cracker crumbs
- 1/2 teaspoon garlic salt
- ground black pepper to taste
- 4 skinless, boneless chicken breast halves
- 1/2 cup butter, cut into pieces
Directions
- 1. Preheat oven to 375 degrees F (190 degrees C).
- 2. Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs, then dredge in the crumb mixture to coat.
- 3. Arrange coated chicken in a 9x13 inch baking dish. Place pieces of butter around the chicken.
- 4. Bake in the preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear.
- Be prepared, this will taste VERY buttery!
- Try adding parmesan cheese to the cracker crumb mix.
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trackwidow 2 years, 1 month ago said:
This sounds like a nice take on breaded chicken breasts. I have a feeling it would be gobbled up in no time. Thanks for the nice recipe.
peggy_sue 1 year ago said:
Man, this sounds really good, I will try this one tonight!
peggy_sue 1 year ago said:
This was a hit...Fast, Easy, and YUMMY!!!! Thanks for sharing!!!!