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Butter Chicken Recipe

Ingredients

How to make it

  • 1. Preheat oven to 375 degrees F (190 degrees C).
  • 2. Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs, then dredge in the crumb mixture to coat.
  • 3. Arrange coated chicken in a 9x13 inch baking dish. Place pieces of butter around the chicken.
  • 4. Bake in the preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear.
  • Be prepared, this will taste VERY buttery!
  • Try adding parmesan cheese to the cracker crumb mix.

Reviews & Comments 3

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    " It was excellent "
    peggy_sue ate it and said...
    This was a hit...Fast, Easy, and YUMMY!!!! Thanks for sharing!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    peggy_sue ate it and said...
    Man, this sounds really good, I will try this one tonight!
    Was this review helpful? Yes Flag
  • trackwidow 16 years ago
    This sounds like a nice take on breaded chicken breasts. I have a feeling it would be gobbled up in no time. Thanks for the nice recipe.
    Was this review helpful? Yes Flag

The Cook

mommyamyof1 Maryville, TN

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