How to make it

  • ** optional: The night before place the pork and sliced onions into the slow cooker (*add 1/4 c-1/2 c of water) at this point don't bother adding seasoning because you can use left over meat as another recipe. (You can use for BBQ pork sandwiches the next day)
  • Before heading out the door to go to work, place the slow cooker pot into the slow cooker, turn on high and make sure lid is secured.
  • when you get home, turn off slow cooker, get a knife or just 2 forks and shred meat inside the pot (should be tender enough), heat up your flour tortilla and place some meat on it, then place all the fillings that you desire *top with cheese, sliced cabbage, squeeze some lime on it and maybe add some taco sauce, sour cream anything goes...)
  • Fold the tortilla like a burrito and and enjoy.
  • **as stated earlier, use leftover meat the next day, just add BBQ sauce and make pulled pork sandwiches.

Reviews & Comments 2

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    " It was excellent "
    momo_55grandma ate it and said...
    oh yeah anything burrito, mexican food yes
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  • littlemick 11 years ago
    This sounds yummy and easy. another good one Jackee.
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