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How to make it

  • Heat over to 350f. Spray 9 inch square baking pan with cooking spray. Place oats on baking sheet and bake 8 to 10m or until lightly toasted, cool.
  • Process oats in food processor until very finely ground. Whisk oats, flours, baking powder, soda, 1 tsp cinnamon, allspice and salt in large bowl
  • Beat brown sugar, eggs and oil in large bowl until blended. Beat in buttermilk and molasses until combined. Stir into dry ingredients just until blended. Stir in apples, 1/2 c walnuts, and rasins. Spoon batter into pan.
  • Combine remaining 1/2 c walnuts, raw sugar and 1tsp cinnamon; sprinkle over batter.
  • Bake 35-40 min or until golden brown and toothpick inserted in center comes out clean. Cool on wire rack. Serve warm or at room temp.

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