Ingredients

How to make it

  • Throw in the preserved sour plum in a glass of hot water.
  • Let it stand of about 15 minutes.
  • Squeeze in the lime juice.
  • Give it a quick stir.
  • Drink it!
  • Note:
  • The preserved sour plum I'm using is rather sour so I using 4 and juice of 2 limes. You can add more if you like.
  • The flavour get stronger the longer you stand the sour plum in hot water.
  • You can drink it hot, warm or chill. I like best when it's ice cold!
  • It's a instant sore throat reliever!

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Reviews & Comments 2

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  • wokkingmum 7 years ago
    Opps, sorry ...
    It's Preserve 'Salted' Plum. Those you at the base of the glass (in the picture) are Sour Plum.
    There are many types of Preserve Plums, some sweet, some salty, some sour. The level of sour is also different for different types of sour plums. I'm using a slighty more sour one.
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  • dahlka 7 years ago
    This sounds great. My only question is...what is sour plum? Is it like a jam or preserve?
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