Recipe

Never Fail Pie Crust Recipe

	Angelbaby31766 / All my dishes 1 year, 8 months ago I use this recipe all the time and it has never failed me. This recipe was given to me by my grandmother. Prep:15m Cook:1015m Servings:1	Angelbaby31
	cheap no fail crust

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Ingredients

1 3/4 cups flour

1 tsp. salt

1 cup crisco

1/4 cup flour

1/3 cup water

Directions

Blend the flour, salt and shortening until crumbly.

Then make a paste of the 1/4 cup of flour and 1/3 cup of water.

Pour paste mixture onto crumbly mixture.

Mix and then roll out onto floured counter.

Flour the rolling pin too.

For single crust for soft pie: Bake at 425 degrees for 10 to 15 minutes.

This makes a light, flaky, tender pie crust.

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Comments

divaliscious 1 year, 8 months ago said:
Wow a nice extra twist with adding a paste.... I will have to give your grandmother's recipe a try - as I am always trying to perfect the pie pastry!

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