Ingredients

How to make it

  • Preheat Oven to 400 degrees
  • grease 4-6 small ramikins with butter or butter flavored cooking spray
  • Place ramikins on deep baking dish
  • combine 1/2 cup sugar and lemon peel in saucepan over medium heat, and add cornstarch, milk and yolks then butter, and bring to a boil stirring constantly for approx 1-2 minutes.
  • take the mix off of the heat and add lemon juice and a pinch of salt.
  • In a separate bowl beat egg whites until they form soft peaks, and then slowly add in remaining sugar (1/4 cup)
  • fold lemon mixture into egg and sugar mixture
  • mix strawberries and strawberry jam, and distribute evenly among the ramikins.
  • Pour lemon mixture over the strawberries until the ramikin is about 3/4 full.
  • Bake for about 15 minutes or until golden brown

Reviews & Comments 2

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    " It was excellent "
    bluewaterandsand ate it and said...
    Fantastic! I love this one!
    Was this review helpful? Yes Flag
  • kristopher 16 years ago
    This is JUST what I've been looking for. Thanks for the post!
    Was this review helpful? Yes Flag

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