Beef coated in breadcrumbs
From kittiecook 16 years agoIngredients
- 2 beef or pork steaks shopping list
- 3 cloves garlic, minced shopping list
- 10 whole black peppers shopping list
- 1 cup milk shopping list
- 1 egg shopping list
- 1 tsp. salt shopping list
- 1 cup breadcrumbs shopping list
- oil shopping list
How to make it
- Mix in blender peppers, milk, egg, garlic and salt.
- Place steaks in container and pour what you just mixed.
- Cover container with plastic wrap and put in the fridge for 2 hours approximately.
- Put the breadcrumbs on a plate and cover each stake completely.
- Fry in a pan for about 5 minutes on each side and serve with mashed potates and veggies.
- Enjoy!
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