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How to make it

  • Mix in blender peppers, milk, egg, garlic and salt.
  • Place steaks in container and pour what you just mixed.
  • Cover container with plastic wrap and put in the fridge for 2 hours approximately.
  • Put the breadcrumbs on a plate and cover each stake completely.
  • Fry in a pan for about 5 minutes on each side and serve with mashed potates and veggies.
  • Enjoy!

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Reviews & Comments 1

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  • lunasea 11 years ago
    Sounds good to me - thanks for the recipe!
    Was this review helpful? Yes Flag

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