Chocolate Almond Velvet
From rosemaryblue 16 years agoIngredients
- 2 pints whipping cream shopping list
- 1-1/2 cups canned sweetened condensed milk shopping list
- 1-1/3 cups chocolate syrup shopping list
- 2/3 cups pecans or almonds, sliced shopping list
- 1 tablespoons pure vanilla shopping list
- 2 teaspoons almond flavoring shopping list
How to make it
- Put all the ingredients (except nuts) in a mixer bowl
- Beat until peaks are formed, but do not *over beat*
- Add nuts
- May put into paper lined muffin tins and freeze
- Or may put into a 9 X 13 inch glass dish
- Cover with foil and freeze
- Cut into squares when ready to serve
- Serve frozen
People Who Like This Dish 4
- annieamie Los Angeles, US
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