Recipe

Fresh Fig And Prosciutto Salad Recipe


Fresh Fig And Prosciutto Salad Recipe
Add Step-by-Step Photos 		Deliathecrone / All my dishes
1 year, 9 months ago
This came from Buca di Beppo, and it's a gorgeous salad!
Prep:5m Servings:4

Deliathecro

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Ingredients
  • 2 medium-sized Belgian endive, sliced
  • 12 fresh figs, cut in half
  • 2 tablespoons chopped fresh mint
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 4 to 6 ounces prosciutto (Italian ham), sliced paper thin
  • Parmigiano-Reggiano cheese, shaved, for garnish

Directions
  1. In a large mixing bowl, combine the endive, figs, mint, olive oil and balsamic vinegar. Toss very gently, making sure not to break the figs.
  2. Divide the prosciutto onto 4 plates and place equal helpings of salad on top of the prosciutto. Garnish each salad with cheese and serve.

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