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Home Quick Bake , And Chicken And Dumplings With Canned Chicken Broth

Patties Recipe

Ingredients

How to make it

  • Place pork-n-beans in a large bowl,take a potatoe masher and mash the beans into a pulp.Take 1/3 of the pulp and add 2/3 ground round,mix well.Seasone with salt and pepper,shape into patties,fry in butter.Serve on hamburger bun,with the works.

People Who Like This Dish 3
Reviews & Comments 3

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  • 22566 3 years ago
    Go Away!
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  • knoxcop 17 years ago
    Hmmmm...a new way to "stretch" that burger! Thanks,--Kn0x--
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The Cook

kismet TX

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