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Home Spanish Braise Shrimp

Blueberry Congealed Salad Recipe

Ingredients

How to make it

  • Dissolve gelatin in 1 cup boiling water
  • Add pie filling and pineapple.
  • Refrigerate to congeal
  • Combine cream cheese with the sour cream until smooth,add sugar
  • When gelatin is congealed,spread cream cheese mixture on top and sprinkle with nuts
  • Refrigerate until ready to serve

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The Cook

kismet TX

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