Ingredients

How to make it

  • Preheat oven to 375°. Pierce each potato several times with a fork and bake for 45 to 60 minutes. Remove potatoes from oven and cool slightly. Cut each in half and scoop out insides, leaving skins intact. Place potato filling in a medium mixing bowl; set potato shells aside.
  • Reduce oven to 350°. To the potato filling, add crabmeat, half & half, butter, salt, cayenne pepper and onion and whip until smooth. Return potato mixture to potato shells and top with cheese. Bake for 30 minutes or until cheese is bubbly

Reviews & Comments 2

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    " It was excellent "
    jeannej ate it and said...
    LOVE IT!!!!
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    " It was excellent "
    sparow64 ate it and said...
    I LOVE this!! THanks so much for sharing. This is a keeper.
    Was this review helpful? Yes Flag

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