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Bacon Roll-ups Recipe

Ingredients

How to make it

  • With a rolling pin, flatten out the bread slices.
  • Spread each slice with a generous amount of cream cheese.
  • Roll tightly into cigar shape.
  • Wrap each cigar with a 1/2 slice of bacon and secure with a toothpick.
  • Place on a foil lined cookie sheet.
  • Bake at 350 degrees until bacon is crispy and bread is browned.
  • Cut in 1/2 and serve while warm.
  • For added interest, place an asparagus spear on the bread before rolling.
  • YUMMY!!!

Reviews & Comments 1

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    " It was excellent "
    magali777 ate it and said...
    this is very intresting, got my 5
    Was this review helpful? Yes Flag

The Cook

epqueen East Peoria, IL

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