Lowfat Orange Fruit Cocktail Cake
From nkuklinski 16 years ago
- 55 minutes to make
- Serves 12
Not only is this cake easy to make, as it's made with a cake mix, but it's lowfat, too.
Ingredients
- 18 ounce cake mix shopping list
- 15 ounce can fruit cocktail shopping list
- 3 eggs shopping list
- juice and zest of 2 oranges, divided shopping list
- 4 teaspoons poppy seeds shopping list
- 1 cup powdered sugar shopping list
How to make it
- Preheat oven to 350 degrees F.
- Grease and flour 12 cup bundt cake pan.
- In large bowl, place all ingredients except orange.
- Add 1/2 of orange juice and zest.
- Using hand mixer, combine all ingredients.
- Spoon cake batter into prepared pan.
- Bake for 50 to 55 minutes.
- Cool cake in pan on wire rack for 45 minutes.
- Remove to serving plate.
- Make glaze by combining rest of orange juice and zest with powdered sugar. If glaze too wet add more sugar. If too dry add more juice, if possible, or a little water.
People Who Like This Dish 5
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The Rating
Reviewed by 1 people-
Sounds really great and interesting!
liezel
in Bloemfontein loved it
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