Recipe

Baked Fresh Figs Recipe

	Biceps15 / All my dishes 2 months ago This is SO good. The combination of exotic flavours and textures between the figs, raspberries, sweetness of honey, richness of port, and topped with whipping cream is fabulous. Your family or guests will think you've spent all day in the kitchen, but it's easy to assemble. ... More Prep:10m Cook:25m Servings:3	Biceps15
	port raspberries guests exotic

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Ingredients

9 fresh figs

¼ c. port wine

½ T honey

fresh red raspberries

½ c. whipping cream, whipped with a little sugar

Directions

Preheat oven to 350F.

Prick each fig with a fork in a few places; place in single layer standing on end in shallow baking dish.

Pour port wine over.

Bake, basting occasionally, until figs are puffed & tender, 25-30 min.

Arrange 3 figs on serving dish. Spoon a little of the wine over and drizzle each serving with ½ tsp honey, or more to taste.

Garnish with whipped cream and raspberries.

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Comments

cookinggood 2 months ago said:
This looks great. I love figs.
Thanks for the recipe.
Ferri

magali777 2 months ago said:
Exquisite!

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