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Caribbean Style Chicken With Peanut Brown Sugar Spice Rub Recipe


Caribbean Style Chicken With Peanut Brown Sugar Spice Rub Recipe
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Spicy

Twohot

 Does this look good? Yeah! / Nope
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Ingredients
  • Spice Rub
  • ½ Cup finely ground roasted peanuts
  • 1/4 Cup packed light brown sugar
  • 1 Tablespoon Kosher salt
  • 2 1/4 Teaspoon ground bay leaf crumbled
  • ½ teaspoon plus a pinch ground cloves
  • ½ teaspoon plus a pinch ground nutmeg
  • 1 teaspoon ground cinnamon
  • 1 teaspoon dried chilies
  • salt + pepper to taste

Directions
  1. 1. To make the spice rub, combine the peanuts brown sugar, salt, cayenne, ground bay leaf, cloves, nutmeg, cinnamon and chillies in a bowl. With a small sharp knife score each thigh twice on each side ½ inch deep place the chicken in a large bowl add the spice rub and toss to coat evenly
  2. 2.prepare the barbecue to 250 F place the chicken on the grill heat for 40 to 50 mins or until juices run clear and skin is crispy

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Comments


Hello there, TwoHot :) This sounds really good! I can't wait for the snow to go away and BBQ season to start!!
Do you use chicken quarters for this?? Or, any chicken pieces (bone-in, skin-on) ??


I use drumsticks with skin on


How silly to give you less than a 5. Just ignore it and move on. I love this recipe ^5.
Joymarie


Yike, I hate spicy


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