Recipe
Grilled Greek Lamb Recipe
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Genna_gp / All my dishes 1 year, 8 months ago
This makes a quick and easy fuss-free dinner. Serve with a green salad or potato bake and a good bottle of wine.
Prep:15m Cook:15m Servings:4
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 Genna_gp |
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Recent Gawkers
- 8 lamb chops
- 375ml (1½ cups) ready-made Italian tomato sauce
- 450g baby spinach
- 200g halloumi cheese, sliced
- Sea salt and freshly ground black pepper, to season
- Juice of 1 lemon
Directions
- Preheat the grill.
- Place the chops in a baking dish and toss in the tomato sauce.
- Grill for 6 minutes or until cooked to your liking.
- Toss in the spinach.
- Place the cheese on top.
- Season and add a squeeze of lemon juice.
- If you like, make this a one-pot dish. Pour the tomato sauce into a casserole dish and top with the spinach, cheese and lamb chops. Bake until the lamb is cooked.
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cgendy 1 year, 8 months ago said:
Sounds yummy! can't wait to give this one a try. very simple too!!