Corn PuddingFrom riverrat715 5 years ago
How to make it
- Crush crackers in large bowl
- add half and half and eggs, salt, pepper and dill.
- let stand about 15 minutes
- pour in the cream corn and onions and stir well
- Pour mixture into three quart casserole dish and bake in a 350 oven about 40 minutes or until a toothpick inserted in the center comes out clean