Recipe

Raspberry Bonbons Recipe

Add Step-by-Step Photos	Juliecake / All my dishes 1 year, 7 months ago A variation on the familiar "rum balls". Prep:10m Cook:5m Servings:8	Juliecake
	chocolately raspberry delights

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Fans

minitindel

Ingredients

1 c finely crushed vanilla wafers

1 c powdered sugar

1 c chopped almonds, toasted

2 T cocoa

2 T butter

1/4 c seedless raspberry jam

1/4 c raspberry liqueur

6 oz sweet baking chocolate, grated

Directions

Combine wafer crumbs, sugar, almonds and cocoa in mixing bowl.

Heat butter and raspberry jam until butter melts.

Blend butter mixture into crumb mixture; add raspberry liqueur.

Chill about 1 hour, then shape into 1 inch balls. Roll balls in grated chocolate.

Makes approx 20 pieces

May be stored in an airtight container for up to 2 weeks.

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Comments

kismet 1 year, 7 months ago said:
I like Truffles a great deal and the raspberry liqueur will be wonderful in these BonBons,Thank-you very much for the recipe. Hope you have a wonderful day. God Bless

wynnebaer 1 year, 7 months ago said:
I just adore chocolate and raspberry together....Thanks...:)

irishiz 1 year, 7 months ago said:
These sound like a great variation - my Mom loves raspberry flavored desserts. Have to make some for her soon. Thanks for a interesting recipe.

minitindel 1 year, 7 months ago said:
You got my 5 thanks

terrylynn 1 year, 7 months ago said:
Oh Yumm!!!!!

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