How to make it

  • In a blender mix the cream cheese and milk until smooth or creamy.
  • Put cream cheese and milk mixture aside.
  • Put the remaining ingredients into a 5 quart soup pot and bring to a boil.
  • Add the milk and cream cheese mixture and bring to a boil
  • Enjoy!

Reviews & Comments 3

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    " It was excellent "
    dynie ate it and said...
    This sounds wonderful! I really like tomato soup! This is one soup I have during the summer, too.
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  • netty_angel 15 years ago
    I hope you liked my husband's tomatoe soup:)
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  • pamelanava 15 years ago
    Wow!! Yum!
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