Recipe

Avocado Mango Salsa Recipe


Avocado Mango Salsa Recipe
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Makes 3 cups

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Ingredients
  • 1 cup diced jarred mango
  • 3/4 cup diced red bell pepper
  • 1/2 cup diced jicama
  • 1/2 cup thinly sliced red onion
  • 1/4 cup chopped fresh cilantro
  • 2 Tbsp. fresh lime juice
  • 1/2 tsp. ground cumin
  • 1/2 tsp. chili powder
  • salt and pepper to taste
  • 2 avocados, diced

Directions
  1. Combine first 8 ingredients in a large bowl. Stir in salt and pepper to taste. Gently fold avocados into mango mixture. Cover and chill 30 minutes before serving.
  2. Makes 3 cups.

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