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Home Chile Verde With Garlic

Chicken-Almond Subs Recipe

Ingredients

How to make it

  • Mix chicken, mayonnaise, celery, almonds and onion salt. Cut sub lengthwise in half.
  • Arrange lettuce on bottom half of sub; top with tomato slices. Spread chicken mixture over tomatoes; top with avocado dip.
  • Top with remaining subhalf.
  • Cut diagonally into 8 slices.

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The Cook

watson2167 Las Vegas, NV

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