Recipe

Blackened Sea Salad Recipe


Blackened Sea Salad Recipe
Add Step-by-Step Photos 		Seh0625 / All my dishes
1 year, 7 months ago
Fast, Easy, Healthy Food!
Prep:15m Cook:15m Servings:23

Seh0625

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Ingredients
  • 3 Blackened Salmon steaks, 16 oz each.
  • 6 peeled cloves of garlic
  • sweet white onion, slices.
  • olive oil, unsalted imported butter.
  • sea salt, fresh ground pepper, rosemary (pinch)
  • Tuscan Seasoning: red & green bells, orange peel grated.
  • GREENS
  • Baby Spinach, Romaine
  • Tomato, Onions, Mushrooms, Cucumbers
  • Olive Oil, Red Wine Vinegar, sea salt, pepper.
  • Organic Oregano

Directions
  1. Cook butter & olive oil, adding whole garlic and onion slices
  2. Add the seasoning a little at a time, .
  3. Sear and Saute Salmon steaks in the above;
  4. Put aside
  5. GREENS
  6. Mix spinach and romaine with olive oil (2-3 ounces)
  7. add red wine vinegar (1 ounce). Add in spices.
  8. Place salmon steaks in center,
  9. surround with mushrooms, tomatoes, cucumber, onions.

Not quite what you're looking for? See more Salad / Salads
Comments

jett2whit 1 year, 7 months ago said:
Mmmmmmmmm! I bet this is really good with blackened salmon! Thanks for sharing! Jett


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