Recipe

Blackened Sea Salad Recipe


Blackened Sea Salad Recipe
Add Step-by-Step Photos

Fast, Easy, Healthy Food!

Seh0625

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • 3 Blackened Salmon steaks, 16 oz each.
  • 6 peeled cloves of garlic
  • sweet white onion, slices.
  • olive oil, unsalted imported butter.
  • sea salt, fresh ground pepper, rosemary (pinch)
  • Tuscan Seasoning: red & green bells, orange peel grated.
  • GREENS
  • Baby Spinach, Romaine
  • Tomato, Onions, Mushrooms, Cucumbers
  • Olive Oil, Red Wine Vinegar, sea salt, pepper.
  • Organic Oregano

Directions
  1. Cook butter & olive oil, adding whole garlic and onion slices
  2. Add the seasoning a little at a time, .
  3. Sear and Saute Salmon steaks in the above;
  4. Put aside
  5. GREENS
  6. Mix spinach and romaine with olive oil (2-3 ounces)
  7. add red wine vinegar (1 ounce). Add in spices.
  8. Place salmon steaks in center,
  9. surround with mushrooms, tomatoes, cucumber, onions.

Not quite what you're looking for? See more Salad / Salads
Comments


Mmmmmmmmm! I bet this is really good with blackened salmon! Thanks for sharing! Jett


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Blackened Sea Salad Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to seh0625 [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

Recipe hasn't been rated yet
You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags