Recipe

Ham Spinach Strata Recipe


Ham Spinach Strata Recipe
Add Step-by-Step Photos 		Watson2167 / All my dishes
1 year, 8 months ago
Ham and Spinach Strata are simple, just make it ahead and just pop it in the oven for a great brunch, lunch or even dinner dish.
Prep:15m Cook:400m Servings:6

Watson2167

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Ingredients
  • 1 tablespoon butter or margarine
  • 4 cup fresh baby spinach leaves
  • 8 slices (1/2 inch thick) French bread, cut into 1-inch squares (5 cups) or croissants
  • 1 cup chopped cooked ham
  • 3 cups shredded mozzarella and chedder cheese
  • 4 eggs, beaten
  • 2 cups milk or half and half
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup of finly chop onion
  • 1 tbsp of dried basil
  • 2 tbsp of dion mustard

Directions
  1. In 1-quart saucepan, melt butter over medium heat. Cook spinach in butter about 3 minutes, stirring frequently, until softened; remove from heat.
  2. Mix bread cubes, spinach, chop onion, ham and dried basil. Spread bread mixture in ungreased square baking dish, 8x8x2 inches. Sprinkle with cheese.
  3. Mix remaining ingredients; pour over cheese. Cover tightly and refrigerate at least 4 hours.
  4. Heat oven to 325 uncover and bake1 hour or until knife inserted in center comes out clean. Let it cool before cutting.

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Comments

simplyanna 1 year, 8 months ago said:
Looks good and easy.Thanks,have a great weekend.


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