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scrambled tofu Recipe

Ingredients

How to make it

  • heat a frypan with extra virgin olive oil.
  • place onion and garlic in your frypan and cook til onion is soft
  • get your silken tofu, pat dry with paper towel
  • crumble your tofu, and mix with onions and garlic
  • season with herbs to taste
  • cook until the tofu is the consistency you like it. Make sure the tofu does not stick to the pan.
  • Serve with toast and vegan saussages,

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The Cook

sirterris Merrylands, AU

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