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Vegetarian Chili Recipe

Ingredients

How to make it

  • Heat the olive oil in a large pot over medium heat. Stir in the onion, and season with bay leaves, cumin, oregano, and a pinch of salt. Cook and stir until onion is tender.
  • Mix in the green peppers, jalapeno peppers, mushrooms, and garlic. When vegetables are heated through and starting to soften, mix in the vegetarian burger crumbles. Heat through.
  • Mix the tomatoes into the pot. Season chili with chili powder, hot sauce, and pepper. Stir in the beans.
  • Bring to a boil, reduce heat to low, and simmer 45 minutes. Serve hot.

People Who Like This Dish 4
Reviews & Comments 1

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    " It was excellent "
    trigger ate it and said...
    I can never get enough Chili. Mushrooms are almost like meat in texture if you use the dried variety.

    Great post: Ravenword

    Michael
    Was this review helpful? Yes Flag

The Cook

ravenword Newton, MA

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