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Home Lard Self Rising Flour Biscuit

Easy Beer Bread Recipe

Ingredients

How to make it

  • Preheat oven to 375
  • Mix eggs, sugar & beer.
  • Add flour & stir well.
  • Pour into greased 9 x 5 x 3 loaf pan.
  • Bake for 40- 45 mins until toothpick or knife inserted in center comes out clean.
  • Cool in pan 10-15 mins, turn out onto rack
  • Rub top with butter if desired.

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The Cook

elinor Missouri City, TX

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