Recipe

Carrot Cake Recipe


Carrot Cake Recipe
Add Step-by-Step Photos 		Cholena / All my dishes
5 months, 1 week ago
Lotsa carrots and Wholemeal ( atta ) flour lying in the fridge after the weekend party . So , thought of baking something , ...... well almost healthy !!!!
Prep:30m Cook:90m Servings:8

Cholena


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Ingredients
  • 150 g Wholemeal or Atta flour
  • 150 g Plain flour
  • 2 tsps Baking powder
  • 1 tsp Baking soda
  • 1 tsp Fine Salt
  • 2 tso Ground Cinnamon
  • 1/2 tsp Ginger
  • 250 g Golden Brown sugar
  • 250 ml Olive oil
  • 4 Medium Eggs , beaten lightly
  • 300 g Grated Carrot
  • 150 g Canned Pineapple , drained and chopped
  • 50 g Walnuts , chopped
  • 50 g Raisins
  • Lemon Rind , grated ( Used from 1 Lemon )
  • Icing
  • 150 g Cream cheese
  • 1 tbsp fresh lemon juice
  • Grated rind of a Lemon .
  • 200 g Icing sugar .
  • 50 g Butter .

Directions
  1. Sift all the dry ingredients
  2. Pre heat the oven to 180 degrees
  3. Grease a loaf tin
  4. Beat the eggs , oil and sugar .
  5. Add the flour . Beat well .
  6. Add the remaining ingredients .
  7. Pour the batter into teh loaf tin . Bake for above 90 mins .
  8. Cool it .
  9. Icing
  10. Beat all the ingredients until smooth enough and pour over the cake .

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Comments

jimmytan 5 months, 1 week ago said:
I like cheese . So I wouldn't mind if you offer me a slice .

misslizzi 5 months, 1 week ago said:
Looks terrific! Will be baking this soon!

ahmed1 5 months, 1 week ago said:
Another great one my friend!!


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