How to make it

  • boil pasta with olive oil
  • saute garlic until medium brown
  • add mushrooms then simmer
  • add canned whole peeled tomatoes, crush the whole tomatoes while simmering
  • add the tomato sauce, simmer
  • add salt and pepper to taste
  • if pasta is cooked, don't drain get a tong let it drip a bit and slowly transfer it in the pan with the sauce
  • add the pesto and Parmesan

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