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Caramel-drizzled Spoons Recipe

Ingredients

How to make it

  • In a microwave-safe bowl, melt two squares of white chocolate; stir until smooth.
  • Dip 6 spoons into chocolate; tap spoon handles on edge of bowl to remove excess chocolate.
  • Place on waxed paper; let stand until set.
  • Repeat with remaining chocolate and 6 spoons.
  • In a microwave-safe bowl, melt caramels and cream; stir until smooth.
  • Drizzle caramel mixture over spoons. Let stand until set.
  • Yield: 1 dozen.

People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    jo_jo_ba ate it and said...
    I love all these spoon ideas... you are very creative!!
    Was this review helpful? Yes Flag

The Cook

deliathecrone Johnston, SC

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