Ingredients

How to make it

  • Heat a pan and fry mustard seeds, fenugreek, cumin seeds, sliced onion and curry leaves until fragrant.
  • Add combined ground spice ingredients.
  • Add in red chilli and prawns. Stir well to mix
  • Then add yoghurt.
  • Cover and cook till almost dry and prawns are fully cooked.
  • Lastly, add in seasoning and adjust to taste. Serve immediately.

People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    trev ate it and said...
    Good job that I'm writing this comment and not giving it verbally, - not a good sight when drooling.
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