Recipe

Creamy Orange Gelatin Recipe


Creamy Orange Gelatin Recipe
This came from Taste of Home magazine.

Deliathecro

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Ingredients
  • 4 packages (3 ounces each) orange Jello (tm)
  • 4 cups boiling water
  • 1 quart vanilla-flavored ice cream, softened
  • 1 1/2 cups orange juice
  • 2 cans (11 ounces each) mandarin oranges, drained

Directions
  1. In a large bowl, dissolve Jello in boiling water.
  2. Stir in the ice cream and orange juice until blended. Chill until PARTIALLY set.
  3. Fold in oranges. Pour into two 6-cup ring molds, coated with cooking spray.
  4. Refrigerate overnight or until firm.
  5. Just before serving, unmold.

Not quite what you're looking for? See more Dessert / Jello
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