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Home Decorating Cake Icing With Baking Cocoa

pasta dough Recipe

Ingredients

How to make it

  • Blend together all dough ingredients in a food processor until mixture just begins to form a ball. Knead dough on a lightly floured surface, incorporating only as much additional flour as necessary to keep dough from sticking, until smooth and elastic, 6 to 8 minutes. Wrap dough in plastic wrap and let stand at room temperature 1 hour.

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The Cook

fireraven Genesee, PA

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