Recipe

Cheddar N Roasted Garlic Biscuits Recipe


Cheddar N Roasted Garlic Biscuits Recipe
Add Step-by-Step Photos 		Mystic_river1 / All my dishes
4 months ago
Incredibly easy...incredibly fast...incredibly tasty. You will make them again and again.
Prep:10m Cook:25m Servings:24

Mystic_rive

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Ingredients
  • 5 cups all-purpose baking mix OR all-purpose baking mix
  • 1 cup shredded Cheddar cheese
  • 1 can (14 oz.) Swanson® Seasoned Chicken Broth with Roasted Garlic

Directions
  1. PREHEAT oven to 450°F.
  2. MIX baking mix, cheese and broth to form a soft dough. Drop by spoonfuls onto ungreased baking sheets, making 24.
  3. BAKE for 10 min. or until golden. Serve hot. Makes 24.
  4. TIP: Baked biscuits can be frozen. To reheat, wrap loosely in aluminum foil. Heat in 375°F. oven for 10 min. or until hot.

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Comments

theiris 2 months ago said:
Thank you! Thank you! Mare


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