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Lavender Shortbread Cookies Recipe

Ingredients

How to make it

  • Cream butter and add next 5 ingredients.
  • Mix with electric mixer on low until light and fluffy.
  • Add the last 3 ingredients and mix well.
  • Divide dough in half, flatten, cover and chill until firm.
  • Preheat oven to 325°.
  • Roll out to 1/2” thickness on floured surface and cut into 1 1/2” circles; press designs on top. (Or, you can use cookie cutters.) Bake 18 to 20 minutes on parchment covered cookie sheets.
  • Cool slightly and transfer to wire rack.
  • Approximately 2 dozen, depending on size of cookie.
  • Optional: When cool, dust lightly with powdered sugar flavored with lavender flowers.

People Who Like This Dish 4
Reviews & Comments 2

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  • leftielady 16 years ago
    Yes, lavender lemonade would go nicely with these cookies!
    Was this review helpful? Yes Flag
    " It was excellent "
    juliecake ate it and said...
    Love lavender flavored foods, would go nicely with the lavender lemonade recipe I posted. Thanks!
    Was this review helpful? Yes Flag

The Cook

leftielady Brooklyn, OH

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