Jalapeno Halibut Olympia
From chefmeow 17 years ago
- 15 minutes to make
- Serves 2
A fabulous way to fix halibut. It's herby, spice and so moist. Will impress anybody you serve it to. I love halibut and this one is right at the top of my favorites. Hope you enjoy as much as we do.
Ingredients
- 2 halibut filets shopping list
- 1/2 green or red bell pepper or mix shopping list
- 1/4 white onion and 3 stalks of green onion shopping list
- 1/2 cup white wine shopping list
- juice of 1 lemon shopping list
- juice of 1 lime shopping list
- 3 teaspoons butter shopping list
- 8 ounces mayonnaise shopping list
- 1 bunch of cilantro stems removed shopping list
- 1/2 teaspoon cumin shopping list
- 1/2 teaspoon oregano shopping list
- 2 jalapeno peppers shopping list
- 1/4 teaspoon granulated garlic shopping list
- 1 cup Japanese bread crumbs shopping list
How to make it
- Dice bell pepper and put on bottom of baking dish.
- Place halibut filets on top of peppers.
- Mix white wine, lemon juice, lime juice and butter together and pour over halibut and peppers.
- In a food processor combine mayonnaise, cilantro, cumin, oregano, garlic and jalapeno and blend until well mixed.
- Add bread crumbs to mix and spread over the top of the halibut.
- Bake at 350 for 15 minutes.
People Who Like This Dish 5
- lovemybirds Dayton, OH
- pamelanava Prosper, TX
- abqlynda Albuquerque, NM
- ellieb Prince Rupert, CA
- chefmeow Garland, TX
- pintobean New Port Richey, FL
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