How to make it

  • Fry the bread cubes in a fryer filled with rendered beef suet(HOT)
  • (She insisted using beef suet to fry the bread cubes)
  • Take about 3 dozen pieces of lettuce,about 2 to 2&12 inches square and fry them just until limp
  • Watch both the bread and lettuce carefully.
  • Tear the lettuce in small pieces,place in large bowl
  • Add 1/2 Cup Romaine lettuce,tear in small pieces
  • Crumble the cooked bacon slices over lettuce
  • Sprinkle with the mustard,pepper,salt,garlic,and Swiss Cheese
  • For the dressing:
  • Add the olive oil,juice of the lemons and the worcestershire sauce
  • Break the eggs mix well with the other ingredients
  • Note: You will be surprised to see the lemon juice completely dissolve the egg white and yolk,making it into a smooth liquid with the consistency of water,with no albumen or raw egg feel,taste or smell
  • Place on the salad ,toss lightly
  • Add the fried croutons,last
  • Take the cool fried lettuce leaf and place on top of the individual salad

People Who Like This Dish 2
Reviews & Comments 2

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    " It was excellent "
    bluewaterandsand ate it and said...
    I eat caesar salads, often on my diet but no bread. Sounds great!
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  • lunasea 10 years ago
    Sounds really tasty. I love Caesar Salad...yummm. Thanks for sharing!
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