Ingredients

How to make it

  • Grease and flour mini muffin pans, set aside
  • In large bowl combine sugar, flour and pecan
  • In seperate bowl beat sugar and eggs until well blended
  • Add sugar mixture to flour mixture, stir just until moistened
  • Fill the treated mini pans about 2/3 full
  • Bake at 350 for 20 minutes or until done
  • Makes 2-1/2 dozen

Reviews & Comments 1

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    " It was excellent "
    sweetwords ate it and said...
    Love these! I've made them twice already this week.
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