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Idiot-proof Chips Recipe

Ingredients

How to make it

  • 1. Pre-heat the oven to 180 Celsius.
  • 2. Heat a roasting tin covered in sunflower oil (be generous with the oil).
  • 3. Peel and slice potatoes into strips around 1cm thick chips
  • 4. Boil the chips for around 3-5 mins. This helps when you roast them.
  • 5. Strain the chips in a colander, and fluff them in the colander.
  • 7. Place in the roasting tin (the oil should be very hot now!)
  • 8. Roast for 18-20 mins, Turn the chips halfway through
  • 9. Chips should look golden brown when down.
  • 9. Take out of tin and put on plate covered with kitchen roll, pat chips with more kitchen roll to get rid of the excess oil.
  • 10. Season with salt and pepper and serve.

Reviews & Comments 3

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  • mrspotatohead 15 years ago
    I like the fact that these are made in the oven. Thanks for providing an easy recipe - I will try soon.
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  • juliecake 16 years ago
    Sounds good but don't think an idiot could make these. Thanks for sharing. Will make them soon!
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  • kismet 16 years ago
    Idiot Chip,grab a bag of chips---tear open---!!!!

    Thanks for the recipe
    Kind Regards
    Was this review helpful? Yes Flag

The Cook

rich_banff Leicester, U.K.

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