Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Sauted Garlic Greens Recipe

Ingredients

How to make it

  • Wash, dry and trim the larger stalk ends from the greens
  • Cut the leaves into ½ inch pieces
  • In a large heavy skillet heat oil on medium heat and add the greens
  • Add the chopped garlic
  • Add a pinch each of salt, pepper and sugar
  • Sautee until greens are al dente
  • Add a small splash of Balsamic vinegar

People Who Like This Dish 1
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • doubled 14 years ago
    I agree with jimrug. Greens and garlic are so tasty and yummy. Nice post. Check out my upstate NY greens recipe and let me know what you think. Dan
    Was this review helpful? Yes Flag
    " It was excellent "
    jimrug1 ate it and said...
    I love any kind of green sauteed with garlic and a splash of lemon or vinegar. Very simple and so flavorful... High 5 ......... Jim
    Was this review helpful? Yes Flag

The Cook

desertgypsy Santa Clara, NM

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes